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Traditional Thread Rock Sugar
Our Dhaga Mishri is made from the finest quality sugar using a traditional crystallization process. The thread-style crystals are untouched by hand and free from any chemical bleaching agents.
Why choose our Dhaga Mishri?
Known for its cooling properties and digestive benefits, it is perfect for temple offerings (Prasad) and daily consumption. Unlike refined sugar, Dhaga Mishri is considered better for health in Ayurveda.
Usage Tips
- Excellent as a mouth freshener after meals when combined with fennel seeds (Saunf).
- Best for making traditional Indian cold drinks like Shakar-Sherbet.
- The purest form for use in religious ceremonies and Prasad.